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Becki, I have tried several of your recipes and find them easy and tasty. I cannot seem to access the slow cooker asian short ribs. I always link to the amish cookies. Can you please help. I would like to see what this recipe is like.
Thank you very much, Debbie
I cook my green beans the same way, but add about a teaspoon of sugar before cooking, my great aunt taught me this, makes them even better!!
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